Go Back
Sautéed diced chicken with cauliflower rice and colorful low-carb vegetables served in a bowl for a healthy, quick meal.
Print

Quick Adventure Fuel” Low-Carb Chicken Cauliflower Rice Bowl

Healthy sautéed chicken breast with cauliflower rice and mixed low-carb veggies, seasoned with coconut aminos.
Course Main Course
Cuisine American
Keyword chicken, healthy bowls, low carb meals
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4

Ingredients

  • 1 lb chicken breast diced
  • 3 cups cauliflower rice
  • 1 cup low-carb veggies bell peppers, zucchini, broccoli; avoid peas/carrots for lowest carbs
  • 2 tbsp coconut aminos
  • 1 tbsp avocado or olive oil
  • Garlic powder salt, pepper to taste

Instructions

  • Cook chicken in skillet until done.
  • Add cauliflower rice, veggies, seasonings, and sauté until tender.
  • Store leftovers in durable glass containers with silicone sleeves.